It's Alive! With Brad(2016)

It's Alive! With Brad is a food series that follows Bon Appétit test kitchen manager Brad Leone as he explores the science and craft of fermentation. Each episode takes an unstructured, playful approach to making fermented staples—cultured butter, kombucha, kimchi, miso, beer, and tepache—with Leone's characteristic humor and curiosity. The show balances practical instruction with Leone's tangential storytelling, making fermentation accessible and entertaining for home cooks. Whether you're interested in traditional techniques or the quirky personalities behind these foods, It's Alive! With Brad delivers both education and genuine entertainment through Leone's infectious enthusiasm and willingness to experiment on camera.