À boire et à manger(2022)

À boire et à manger is a Quebec food and travel series that follows hosts Lindsay Brun, Rémi-Pierre Paquin, and Vanessa Pilon as they explore different regions of the province in search of local culinary treasures. Each episode introduces viewers to producers and artisans who craft specialty foods and beverages, revealing the stories behind Quebec's best ingredients. The hosts then collaborate to prepare a simple country meal, with Lindsay designing menus that blend intuitive, refreshing cuisine rooted in local Quebec produce with the warmth of Haitian seasonings. The series celebrates regional flavors and the people who sustain them, offering a genuine taste of Quebec's diverse food culture.